Speed of sound measurements conducted at high pressures on aqueous alcohol and aqueous diol systems at T = 298.15 KHAKIN, Andrew W; HØILAND, Harald.PCCP. Physical chemistry chemical physics (Print). 2005, Vol 7, Num 10, pp 2199-2207, issn 1463-9076, 9 p.Article

Partial molar volumes and heat capacities of single ions in aqueous solution over the temperature range 288.15 to 328.15 KHEDWIG, Gavin R; HAKIN, Andrew W.PCCP. Physical chemistry chemical physics (Print). 2004, Vol 6, Num 19, pp 4690-4700, issn 1463-9076, 11 p.Article

Volumetric properties of some oligopeptides in aqueous solution : Partial molar expansibilities and isothermal compressibilities at 298.15 K for the peptides of sequence Ala(gly)_n, n = 1-4 : Solvation and interactions in solution: Experimental and theoretical contributionsHAKIN, Andrew W; HØILAND, Harald; HEDWIG, Gavin R et al.PCCP. Physical chemistry chemical physics (Print). 2000, Vol 2, Num 21, pp 4850-4857, issn 1463-9076Article

The Partial Molar Volumes and Heat Capacities of the Arginyl Side-chain of Proteins in Aqueous Solution over the Temperature Range 288.15 to 328.15 KHEDWIG, Gavin R; HAKIN, Andrew W.Journal of solution chemistry. 2010, Vol 39, Num 11, pp 1721-1734, issn 0095-9782, 14 p.Article

The calorimetric and volumetric properties of selected α-amino acids and α,ω-amino acids in water at T = (288.15, 298.15, 313.15, and 328.15) K and p = 0.1 MPaHAKIN, Andrew W; LIU, Jin L.Journal of solution chemistry. 2006, Vol 35, Num 8, pp 1157-1171, issn 0095-9782, 15 p.Article

Apparent and partial molar heat capacities and volumes of the amino acids l-lysine monohydrochloride and L-arginine monohydrochloride in aqueous solution at temperatures from T = 288.15 K to T = 328.15 KHAKIN, Andrew W; HEDWIG, Gavin R.Journal of chemical thermodynamics. 2001, Vol 33, Num 12, pp 1709-1723, issn 0021-9614Article

Apparent molar heat capacities and apparent molar volumes of Y₂(SO₄)₃(aq), La₂(SO₄)₃(aq), Pr₂(SO₄)₃(aq), Nd₂(SO₄)₃(aq), Eu₂(SO₄)₃(aq), Dy₂(SO₄)₃(aq), Ho₂(SO₄)₃(aq), and Lu₂(SO₄)₃(aq) at T = 298.15 K and p = 0.1 MPaMARRIOTT, Robert A; HAKIN, Andrew W; RARD, Joseph A et al.Journal of chemical thermodynamics. 2001, Vol 33, Num 6, pp 643-687, issn 0021-9614Article

The partial molar heat capacities of glycine and glycylglycine in aqueous solution at elevated temperatures and at p = 10.0 MPaDOWNES, Colin J; HAKIN, Andrew W; HEDWIG, Gavin R et al.Journal of chemical thermodynamics. 2001, Vol 33, Num 8, pp 873-890, issn 0021-9614Article

Partial molar volumes and heat capacities of the N-acetyl amide derivatives of the amino acids asparagine, glutamine, tyrosine, and lysine monohydrochloride in aqueous solution at temperatures from T = 288.15 K to T= 328.15 KLIU, Jin L; HAKIN, Andrew W; HEDWIG, Gavin R et al.Journal of chemical thermodynamics. 2006, Vol 38, Num 12, pp 1640-1650, issn 0021-9614, 11 p.Article

Thermodynamics of protein model compounds: An investigation of the apparent and partial molar heat capacities and volumes of aqueous solutions of alanyl and seryl side-chain containing cyclic dipeptidesHAKIN, Andrew W; CAVILLA, Benjamin; LIU, Jin L et al.PCCP. Physical chemistry chemical physics (Print). 2001, Vol 3, Num 17, pp 3805-3810, issn 1463-9076Article

An investigation of the volumetric properties of L-alanine and sodium bromide in water at elevated temperatures and pressuresHAKIN, Andrew W; JIN LIAN LIU; MARRIOTT, Robert A et al.Journal of chemical thermodynamics. 2000, Vol 32, Num 10, pp 1355-1380, issn 0021-9614Article

Volumetric Properties of Tripeptides with Polar Side-Chains : Partial Molar Volumes at (288.15 to 313.15) K and Partial Molar Expansions at 298.15 K of Some Peptides of Sequence Gly-X-Gly in Aqueous SolutionPARR, Daniel C; HEDWIG, Gavin R; HAKIN, Andrew W et al.Journal of chemical and engineering data (Print). 2009, Vol 54, Num 2, pp 606-612, issn 0021-9568, 7 p.Article

Densities and apparent molar volumes of HClO₄(aq) and Yb(ClO₄)₃(aq) at elevated temperatures and pressuresHAKIN, Andrew W; LUKACS, Michael J; JIN LIAN LIU et al.Journal of chemical thermodynamics. 2004, Vol 36, Num 9, pp 759-772, issn 0021-9614, 14 p.Article

Thermodynamics of protein model compounds: apparent molar volumes and isobaric heat capacities of selected cyclic dipeptides and their transfer properties from water to aqueous urea solutions at T = 298.15 KHAKIN, Andrew W; LIU, Jin L; O'SHEA, Meghan et al.PCCP. Physical chemistry chemical physics (Print). 2003, Vol 5, Num 12, pp 2653-2657, issn 1463-9076, 5 p.Article

Amino acid derivatives as protein side-chain model compounds: The partial molar volumes and heat capacities of some N-acetyl-N'-methyl amino acid amides in aqueous solutionLIU, Jin L; HAKIN, Andrew W; HEDWIG, Gavin R et al.Journal of solution chemistry. 2001, Vol 30, Num 10, pp 861-883, issn 0095-9782Article

Apparent molar heat capacities and apparent molar volumes of Pr(ClO₄)₃(aq), Gd(ClO₄)₃(aq), Ho(ClO₄)₃(aq), and Tm(ClO₄)₃(aq) at T=(288.15, 298.15, 313.15, and 328.15) K and p = 0.1 MPaHAKIN, Andrew W; JIN LIAN LIU; ERICKSON, Kristy et al.Journal of chemical thermodynamics. 2004, Vol 36, Num 9, pp 773-786, issn 0021-9614, 14 p.Article

The volumetric and thermochemical properties of Y(ClO₄)₃ (aq), Yb(ClO₄)₃ (aq), Dy(ClO₄)₃ (aq), and Sm(ClO₄)₃ (aq) at T = (288.15, 298.15, 313.15, and 328.15) K and p = 0.1 MPaHAKIN, Andrew W; LUKACS, Michael J; JIN LIAN LIU et al.Journal of chemical thermodynamics. 2003, Vol 35, Num 5, pp 775-802, issn 0021-9614, 28 p.Article

Apparent molar volumes and apparent molar heat capacities of Pr(NO₃)₃(aq), Gd(NO₃)₃(aq), Ho(NO₃)₃(aq), and Y(NO₃)₃(aq) at T = (288.15, 298.15, 313.15, and 328.15) K and p = 0.1 MPaHAKIN, Andrew W; JIN LIAN LIU; ERICKSON, Kristy et al.Journal of chemical thermodynamics. 2005, Vol 37, Num 2, pp 153-167, issn 0021-9614, 15 p.Article

The volumetric and thermochemical properties of YCl₃(aq), YbCl₃(aq), DyCl₃(aq), SmCl₃(aq), and GdCl₃(aq) at T = (288.15, 298.15, 313.15, and 328.15) K and p = 0.1 MPaHAKIN, Andrew W; LUKACS, Michael J; JIN LIAN LIU et al.Journal of chemical thermodynamics. 2003, Vol 35, Num 11, pp 1861-1895, issn 0021-9614, 35 p.Article

The volumetric properties of aqueous solutions of glycylglycine and L-serine at elevated temperatures and pressuresMARRIOTT, Robert A; HAKIN, Andrew W; JIN LIAN LIU et al.Journal of chemical thermodynamics. 2001, Vol 33, Num 8, pp 959-982, issn 0021-9614Article

Thermodynamics of Selected Aqueous Rare-Earth Elements Containing Triflate Salts at T = (288.15,298.15, 313.15 and 328.15) K and p = 0.1 MPaERICKSON, Kristy M; HAKIN, Andrew W; JONES, Stephanie N et al.Journal of solution chemistry. 2007, Vol 36, Num 11-12, pp 1679-1726, issn 0095-9782, 48 p.Article